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What's it like to be a barista? Is being a barista difficult? Why are all baristas so handsome!
"Wow, this guy making coffee is so gentle! Dating a barista must be so wonderful!" Recently, when I was at another coffee shop, I accidentally overheard the whispers of two young ladies at the next table. Although they were speaking in nearly hushed tones, their excitement caught my attention.
2022-02-23 barista coffee café profession lifestyle -
How to Identify Authentic Blue Mountain Coffee - Not All Jamaican Coffee is Blue Mountain
Professional coffee knowledge exchange - for more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Not all coffee labeled as Blue Mountain is authentic Blue Mountain. What's the difference between Jamaican Blue Mountain and Blue Mountain flavored coffee? When it comes to drinking coffee, many friends will immediately say, "Give me a cup of Blue Mountain." Jamaican Blue Mountain Coffee is famous for its high reputation, limited production, and long history, making it a coffee that can be called...
2018-12-20 Blue Mountain coffee authenticity Jamaican identification premium coffee -
Stunning! Eddie Peng's Coffee Cupping Goes Viral, All the Cool People Are Drinking Coffee!
Stunning! Eddie Peng's Coffee Cupping Goes Viral, All the Cool People Are Drinking Coffee! Original 2017-12-21 Coffee Workshop Coffee Workshop ▲ Click Follow | Daily Premium Coffee Culture Magazine For coffee industry communication, add private WeChat FrontStreet Coffee, WeChat ID: (long press to copy) qianjiecoffee Today, social media feeds are flooded with Eddie Peng again, because the nation's husband Eddie Peng this time
2017-12-21 Eddie Peng cupping viral coffee handsome people drinking social media trending -
South American Coffee|Introduction to Jamaican Blue Mountain Coffee Region: Not All Jamaican Coffee is Called Blue Mountain
Jamaica's finest coffee and the world's finest coffee are indeed the same - Jamaican Blue Mountain. Growing region: Jamaica's Blue Mountain area is located north of Kingston and south of Port Maria, with Jamaican Blue Mountain coffee growing zones situated at altitudes between 3,000 feet (914 meters) and 5,500 feet (1,676 meters)
2025-06-08 South America coffee Jamaica Blue Mountain region introduction not all good -
Why Are Mocha Coffee Beans, Mocha Pot, and Mocha Coffee All Called "Mocha"? Is Coffee Brewed with a Moka Pot Considered Mocha Coffee?
Coffee enthusiasts are certainly familiar with the name "Mocha," as it's quite common to find products bearing this name in the coffee world. For instance, "Mocha coffee beans," "Mocha coffee," or "Mocha pot." This naturally leads one to wonder: if they're all called "Mocha," what kind of relationship exists among these three?
2025-03-21 coffee mocha mocha beans mocha pot moka pot coffee brewing -
Starbucks Barista Wages Shockingly Low? How to Earn the Black Apron - Understanding Starbucks' Black Apron Status
Follow Coffee Workshop (cafe_style) | Your daily premium coffee culture magazine. Recently, many readers have privately messaged us with questions about working at Starbucks cafés. After browsing some reviews about Starbucks on Zhihu, most people say that Starbucks wages are shockingly low. From the data perspective, a barista earns 2,500 to 3,000 yuan per month, and this isn't even the take-home pay... Currently, Starbucks
2018-08-21 Starbucks barista wages low how earn apron understand black coffee culture -
Coffee Varieties Overview
◆ All section document list (use mouse right-click popup menu) ID Select Article Title Update Time Category Click HTML Permission Read Permission Publisher Action 142650 How to avoid inferior acidity in coffee? [Image] 2021-05-27 Coffee Knowledge 56 Not Generated Pending Review Not Enabled Jin 142422 Robusta Coffee Beans Vietnam Robusta Coffee
2021-05-27 coffee varieties overview all sections documents list use mouse right-click -
The Barista's Life: Moments of Effort and Perseverance, All for a Single Guest!
Hello everyone! I'm someone who lurks in multiple coffee groups and navigates various social platforms as the ultimate observer. As both a barista and a writer, I habitually open chat pages after work to see what experiences other baristas have had throughout their day. Over the past few years, I've witnessed how consumers' attitudes toward coffee culture have evolved, and I've seen firsthand the dedication that goes into every cup served. This blog shares my perspective on the challenges and rewards of being a barista in today's specialty coffee scene.
2022-08-16 barista work customer service coffee profession perseverance -
The Purpose, Effects, and Characteristics of Coffee Pre-infusion - Is Pre-infusion Extraction Suitable for All Espresso Coffee Beans?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Pre-infusion? What is its purpose? 1. To release carbon dioxide from the coffee grounds. If most of the carbon dioxide gas in the coffee grounds is not expelled before formal extraction, it will result in uneven extraction. 2. Pre-infusion can soak the coffee grounds, moistening them while
2019-08-05 coffee pre-infusion about espresso professional knowledge exchange more -
Pour-Over Coffee Three-Stage Pouring Technique Algorithm: How to Determine the Right Timing for Water Flow Interruption
A friend once asked FrontStreet Coffee, "FrontStreet Coffee, for the final stage of three-stage pouring, should I wait until all the water has drained before pouring again, or should I pour when it's about halfway drained? Why do I see some people suggesting it's better to wait until all the water has drained?" This friend asked FrontStreet Coffee this question because FrontStreet Coffee teaches everyone about coffee brewing
2022-06-09 pour-over coffee three-stage pouring coffee brewing water flow timing FrontStreet Coffee -
The Story of Kenya Coffee Beans: Why Kenya AA Beans Are All Fair Trade Without Certification
Professional coffee knowledge exchange - For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Recently, several regular customers were very excited when they learned we started selling fair trade beans! However, this came with questions about whether we pursue the trademark imprint of fair trade beans or the spirit of fair care. Generally speaking, the popular ones on the market are...
2018-07-30 Kenya Coffee Beans Story Fair Trade Certification Professional Coffee -
Is It Profitable to Open a Coffee Shop in Small Cities? Should Baristas Consider a Career Change Due to Low Wages?
"Hey, have you ever considered opening a coffee shop in a small city/town (hereafter all referred to as small cities)? Think about it, you can't compete in big cities, and rent is expensive. Small cities are different - no competition, cheap rent, and plenty of demand. It must be very profitable, worth considering." I believe
2022-02-08 coffee shop profitability small cities barista career coffee business career change -
How Much Do Starbucks Baristas Earn? What About Costa and KFC?
Follow Coffee Workshop (cafe_style) for daily premium coffee culture magazine. Today, I'm just sharing messages from the board... Today's topic: Why do Starbucks, Costa, KFC, and Golden Arches baristas have such high turnover rates? Low wages are an industry-wide problem - after all, we need to live, support our families, and make ends meet. We can barely even support ourselves, from the depths of the soul's coffee
2018-08-20 daddy costa kentucky fund arch coffee turnover rate then message -
Valued at 100 Million Per Store, the TIMECAFE Brand Suddenly Closes All Locations Overnight?!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Recently, a Xiaohongshu user reported that TIMECAFE's dozen offline stores were all closed overnight.
2022-11-06 coffee shop closure TIMECAFE brand coffee industry business valuation retail shutdown -
What's the Big Deal with Specialty Coffee! It's All Turning Into Fruit Tea Anyway
Coffee cultivation researchers never imagined that after decades of hard work helping consumers distinguish between Arabica and Robusta coffee beans, and appreciate the differences between dark cocoa flavors and bitter notes, just as everyone was entering the single-origin coffee era!
2022-06-19 specialty coffee coffee culture coffee trends arabica robusta single-origin coffee -
Why Do Pour-Over Coffee Techniques Involve Circular Pouring? Why Not Fixed-Point Pouring or Stirring?
Today, pour-over coffee offers diverse brewing methods, but regardless of the approach, most employ circular pouring techniques. So, do you know why pour-over coffee requires circular pouring? You might quickly think of an answer, but let FrontStreet Coffee ask again: why exactly is circular pouring necessary?
2023-10-27 pour-over coffee circular pouring coffee brewing techniques FrontStreet Coffee -
Do Baristas at Specialty Coffee Shops Earn High Salaries? Is It Hard to Be a Barista at Chain Coffee Shops?
Since becoming a barista, the writer (who happens to be a multitasking content creator) often hears friends and customers exclaim: "Wow, you're a barista! I'm so envious! Your life is my dream! Your job must be so comfortable, right? Or maybe baristas earn high salaries!"
2022-01-28 barista salary specialty coffee shop chain coffee shop barista life coffee profession -
Step-by-Step Tutorial: Iced Caramel Macchiato, Not Difficult at All
In caramel macchiato, "macchiato" is defined as meaning "imprint" or "mark," while caramel macchiato symbolizes a "sweet imprint." During this hot summer, wouldn't you like to make your own iced caramel macchiato to taste? Simply put, an iced caramel macchiato is made by adding espresso to iced milk, then
2023-06-22 iced caramel macchiato coffee tutorial summer drinks homemade coffee caramel macchiato recipe -
Barista Job Responsibilities: Is It Hard to Be a Barista at Specialty Coffee Shops vs. Chain Coffee Shops?
Since becoming a barista, the content writer (yes, the content writer is a multi-talented barista) often hears friends and customers exclaim: "Wow, you're a barista! I'm so envious! Your life is my dream! Your job must be so comfortable! Or maybe barista salaries are really high!
2022-01-31 barista job coffee shop work specialty coffee chain coffee barista responsibilities -
What is the Future of China's Coffee Industry? How is the Barista Profession Faring in 2023?
For more professional coffee knowledge exchanges and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. The year 2022 passed in the blink of an eye. During this year, many people have witnessed the development of the coffee industry.
2023-01-01 China coffee industry barista profession coffee market trends coffee shop business FrontStreet Coffee